WHITE, H. Potential for Moringa oleifera oil and powder as an antibacterial product against gram-negative bacteria (Escherichia coli, Pseudomonas aeruginosa and Pseudomonas fluorescens). Society for Natural Sciences Student Journal, [S. l.], n. 2, 2024. Disponível em: http://journal.socnatsci.org/index.php/journal/article/view/12. Acesso em: 25 jun. 2026.